CRC Food Grade Belt Dressing Aerosol 284g

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Details

Details

Synthetic Belt Dressing

CRC Food Grade Belt Dressing is a synthetic formulation specifically developed to meet the demand for a true food grade belt dressing. It adheres strongly to any commonly used belt material and forms a tacky, non-drying, water resistant film. Extends belt life by improving traction and reducing belt tension, slipping and dirt or product debris build-up. Annoying squeaks and squeals will be eliminated and stress on motors, shafts and wheels will be relieved for improved operating efficiency.

Temperature range from -20 degreesC to +176 degreesC (continuous), +200 degreesC (intermittent). MPI Approved C15. NZ AsureQuality assessment for food/beverage including dairy factories with incidental contact. NSF H1 Registered for incidental food contact.

Features and Benefits
  • Strong adhesive qualities - Minimises drive belt slippage, maintains belt flexibility and prevents loads from slipping on conveyor systems
  • Extends belt life - Belts remain pliable and will not glaze or harden
  • Improves operating efficiency - Relieves stress on motors, shafts and wheels
  • Non-drying, water-resistant film - Resists water wash off
  • Silences squeaking noises
  • Suitable for most belts and belt material - Flat, round or V belts. Leather, rubber, canvas or fabric.
  • Not suitable for multi-V-belts
  • Colourless - Will not stain finished goods transported on conveyor systems
  • 360 degree valve - Aerosol can be sprayed from any position even upside down
  • Non-toxic, odourless, tasteless
  • Wide Temperature Range - Effective from -20 degreesC to 176 degreesC (continuous), 200 degreesC (intermittent)
  • MPI Approved C15
  • NZ AsureQuality assessment for food/beverage including dairy factories with incidental contact
  • NSF H1 Registered for incidental food contact

Uses
  • Recommended for use in industrial machinery, conveyor systems, portable motorised equipment
  • Compressors, pumps, generators, fans, motors
  • Designed to be used on leather, rubber, canvas or fabric and is ideally suited for flat, round and V-belts. Not suited for use on multi-V-belts.


Specifications:

Approvals
  • NSF H1 registered for use in meat and poultry plants
  • Meets FDA regulation 32 CFR 178.3570 for incidental food contact

Physical Properties
Flash Point <17 degrees C (TCC)
Boiling Point 140 degrees C Initial
Odour Solvent
Appearance Light amber liquid
Vapor Density >air
Specific Gravity 0.6783
Temperature Range (Film) +180 degrees C (Continuous) +200 degrees C (Intermittent)
Propellant Hydrocarbon

Performance Characteristics
Type of Film Tacky, colourless, non-drying
ASTM D-92 (Flash Point) <17 degrees C

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